Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
This particular lot goes through an exciting Thermal Shock Anaerobic Fermentation process in high-tech bio fermenters for 36 hours! This unique method really…
This particular lot goes through an exciting Thermal Shock Anaerobic Fermentation process in high-tech bio fermenters for 36 hours! This unique method really brings out the coffee's natural sweetness and clarity, making every sip a delightful tasting adventure. You'll get to enjoy a lovely tropical mix of flavors, including Pear, Green Apple Candy, and Blackberries. It's all about creating a fun and flavorful experience in your cup!
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Coffeeverse
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