Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
By utilizing a 72-hour Intenso Yeast Anaerobic Natural process, this coffee develops enhanced aromatics and a clean, expressive structure that feels both…
By utilizing a 72-hour Intenso Yeast Anaerobic Natural process, this coffee develops enhanced aromatics and a clean, expressive structure that feels both modern and elegant. Roasted lightly, the cup is delicate and sweet, featuring notes of amber honey and mulberries, followed by the juicy sweetness of peach and bright hints of yuzu. The profile is balanced and refreshing, with a mild acidity and a lingering, graceful finish.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Coffeeverse
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