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Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur
Kalledevarapura Washed — light_medium roast Arabica coffee from Chikmagalur

Kalledevarapura Washed

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From 1300

Tasting Notes: Milk Chocolate, Almond, & NutThis single-estate coffee is gently roasted to give mild acidity, medium body, and sweet finish to the cup. Its…

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About Kalledevarapura Washed

Tasting Notes: Milk Chocolate, Almond, & NutThis single-estate coffee is gently roasted to give mild acidity, medium body, and sweet finish to the cup. Its complexity is best appreciated when brewed in French Press, Moka Pot, or Cold Brew.

Production details

Processwashed
EstateKalledevarapura
VarietySLN 795
SpeciesArabica
Suggested brew methodsCold Brew, French Press, Moka Pot
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity1.0Sweetness3.0Body3.0BitternessClarity

Tasting Notes

Original tasting notes from Alchemist

AlmondMilk ChocolateNut

Pricing & Availability

₹1,300
In Stock

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Good to Know

Before You Brew.

Quick answers on how Kalledevarapura Washed tastes, brews, and where it comes from.

Coffee Q&A

Alchemist's tasting notes for Kalledevarapura Washed lean toward Almond, Milk Chocolate and Nut. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Kalledevarapura Washed is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Kalledevarapura Washed is suggested for Cold Brew, French Press and Moka Pot. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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