Pure Bliss

Pure Bliss which means Blessing from Nirmala is the heartwarming result of a women-run farm that showcases the dedication and love poured into every bean by Mrs. T. Nirmala Reddy. She is a determined and passionate septuagenarian who has been lovingly tending to this vibrant plantation. Alongside her husband, she founded this serene haven in the mid-1990s, turning it into a thriving coffee farm through sheer willpower and dedication. Over the years, Mrs. Reddy and her daughter Rajashree has nurtured and cared for each plant, ensuring that every harvest reflects her unwavering commitment to excellence. At Kaffenum, we take immense pride in celebrating her remarkable journey, her tenacity, and her unparalleled dedication by bringing to your cup coffee that has been meticulously processed through natural lactic fermentation. This is not just any process; it is a unique post-harvest method where each coffee cherry is allowed to undergo controlled fermentation using natural lactic acid bacteria. This process significantly enhances the flavor complexity and sweetness of the coffee, ensuring that each sip is a delightful symphony of tastes. This labor of love is more than just a process—it is a testament to the art and science of coffee making, ensuring that each cup delivers a vibrant, smooth, and nuanced experience. It aligns perfectly with our unwavering commitment to quality and sustainability. Experience Pure Bliss, and as you enjoy each exquisitely brewed cup, savor the rich story, the meticulous craft, and the unwavering passion that goes into every single bean.