Punjisil Tribal Farm – Washed Arabica

Grown in the hills of Koraput, Odisha, this washed Chandragiri lot from Punjisil Tribal Farm is a celebration of clarity, balance, and craftsmanship. Only the ripest cherries are selectively harvested before being pulped and fermented in controlled tanks to gently remove the mucilage. The beans are then thoroughly washed with fresh water and slowly shade-dried on raised beds, preserving their delicate sweetness and producing a cup with remarkable cleanliness and elegance. This is a coffee that lets the origin speak for itself. Expect a smooth, refined cup with subtle fruit sweetness, gentle notes of toasted nuts, a tea-like finish, and the richness of prunes. Balanced acidity and a clean finish make it an excellent choice for both everyday brewing and slow, mindful coffee moments. Ideal for brewers who appreciate clean, balanced coffees with gentle sweetness, nuanced complexity, and an elegant finish.