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Daybreak Over Nyeri

Unrated
From ₹1510

Daybreak over Nyeri awakens the senses with vibrant notes of blackcurrant jam, golden jaggery, and refreshing lemon zest. Carefully washed and lightly roasted,…

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About Daybreak Over Nyeri

Daybreak over Nyeri awakens the senses with vibrant notes of blackcurrant jam, golden jaggery, and refreshing lemon zest. Carefully washed and lightly roasted, this coffee highlights the renowned brightness and complexity of Kenyan coffees. Rich berry sweetness is complemented by lively citrus acidity, while subtle caramelized undertones add depth and balance. The finish is clean, crisp, and enduring, leaving a refreshing burst of fruit long after the cup is empty.

Production details

RoastLight
ProcessWashed
RegionKenya
VarietySL28, SL34
SpeciesArabica
Suggested brew methodsAeropress, Channi, Cold Brew, Drip, Espresso, French Press, Moka Pot, Pour Over, Turkish
Tags
kenyalight
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Red Sirocco

Blackcurrant JamJaggeryLemon Zest

Pricing & Availability

₹1,510
In Stock

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Good to Know

Before You Brew.

Quick answers on how Daybreak Over Nyeri tastes, brews, and where it comes from.

Coffee Q&A

Red Sirocco's tasting notes for Daybreak Over Nyeri lean toward Blackcurrant Jam, Jaggery and Lemon Zest. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Daybreak Over Nyeri is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Daybreak Over Nyeri is suggested for Aeropress, Channi, Cold Brew, Drip, Espresso, French Press, Moka Pot, Pour Over and Turkish. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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