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Gori Gesha - Ethiopia — light roast Arabica coffee from Ethiopia

Gori Gesha - Ethiopia

Genetics Coffee
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From ₹2300

Natural process Gori Gesha varietal from Gesha, Ethiopia, grown at 1,900–2,050 masl. Tasting notes: peach, strawberry, apricot, honeysuckle.

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About Gori Gesha - Ethiopia

Natural process Gori Gesha varietal from Gesha, Ethiopia, grown at 1,900–2,050 masl. Tasting notes: peach, strawberry, apricot, honeysuckle.

Production details

Roastlight
ProcessNaturals
RegionEthiopia
VarietyGori Gesha
SpeciesArabica
Tags
arabica coffeecoffeecoffee beanscoffee giftsethically sourced coffeefreshly roasted coffeegenetics coffee roastersgourmet coffeeground coffeehandpicked coffeelight roastmedium roastsingle origin coffeespecialty coffeespecialty coffee roasterssustainable coffee
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Genetics Coffee

ApricotHoney SucklePeachStrawberry

Pricing & Availability

₹2,300
In Stock
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Good to Know

Before You Brew.

Quick answers on how Gori Gesha - Ethiopia tastes, brews, and where it comes from.

Coffee Q&A

Genetics Coffee's tasting notes for Gori Gesha - Ethiopia lean toward Apricot, Honey Suckle, Peach and Strawberry. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Gori Gesha - Ethiopia is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
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