Udayagiri Alpine Selection

Udayagiri Alpine Selection – 120-Hour Naturals. Perched at 4,100 feet in the Western Ghats, Udayagiri Estate is a historic gem in Hosapura village. Established in 1925 and shaded by a canopy of friit trees and silver oak, this estate presents its Alpine Selection, a microlot that sings with a dominant note of vibrant green grape. This 120-hour natural fermentation brings out a beautifully crisp and lively profile. In the forefront, you'll taste a bright, green grape juiciness that defines this lot, supported by layers of pomegranate tang and subtle cocoa depth. It’s a refined and refreshing cup that showcases Udayagiri’s unique terroir. Experience the crisp elegance of Udayagiri Alpine Selection, where the green grape’s bright, juicy character takes center stage in a premium, high-altitude cup.