Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Lorien comes from the historic Baba Budan Giri Hills — the birthplace of Indian coffee. Sourced from the fourth-generation Kalledevarapura Estate, these beans…
Lorien comes from the historic Baba Budan Giri Hills — the birthplace of Indian coffee. Sourced from the fourth-generation Kalledevarapura Estate, these beans are shade-grown at 1,150–1,250 metres under fig and jackfruit trees, creating a nuanced and layered profile. The estate’s heritage, combined with modern precision, delivers a coffee that is as much a story as it is a flavour. Lorien offers a sophisticated yet comforting balance: Caramelised citrus – bright and sweet top notes; Milk chocolate – smooth richness through the mid-palate; Raisin & nutty depth – a rounded finish that lingers; Clean aftertaste – refined clarity from meticulous washed processing. We roast Lorien to a Medium (City+) profile to balance its lemony brightness with caramel sweetness and chocolate richness. Lorien is for coffee drinkers who value balance, heritage, and complexity.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Coffee Plus
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