Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Attikan Estate's arabica coffee beans come from the Biligiriranga Hills in Karnataka and are used for one of our most popular coffees. Sweet with fruity…
Attikan Estate's arabica coffee beans come from the Biligiriranga Hills in Karnataka and are used for one of our most popular coffees. Sweet with fruity overtones and balanced acidity, this is the darkest of our standard medium roasts and recommended for espresso lovers. It is a versatile coffee that also works for manual brewing such as Moka Pot, South Indian Filter, and AeroPress. Located to the south of Mysore, the Biligiriranga Hills, or ‘white hills,’ are named after the mist that hangs over the region. At 1650 meters, it is among the highest coffee growing regions in India and grows Selection 9, Selection 795, Cauvery, and Kent varieties of Arabica, along with Silver Oaks, citrus, and fig trees.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Blue Tokai Coffee
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