Tiger Beetle

The Tiger Beetle is a washed Arabica Peaberry that has been carefully hand pulped to ensure that each bean is completely damage free and then meticulously graded. Every Roaster has their own take on Peaberries, and ours is that we find these beans to be more difficult to roast, a little more dense and sweeter in flavour. Expect fruit and nuts, cherry jam and milk chocolate flavour notes! The Tiger Beetle is a Medium Roast, recommended for manual brewing methods: V60, Aeropress, Tricolate, etc. If you are doing a pour over or chemex, do pull the ratio of coffee to water out as much as possible. This beautiful Arabica coffee comes from our partner farmer producer organisation in the Biligirirangan Hills. This region, BRT as it is fondly known is a magnificent forest with elevational gradients that go from 800 to 1600m! This unique range in altitude enables all major forest types and this in turn produces a magical cup of coffee!