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Coffee Variety - Arabica Beans. Post-Harvest Process - Red Honey sun-dried. Roast Level - Medium Roast. Region - Chikmagalur, Karnataka. Balur Estate, a…
Coffee Variety - Arabica Beans. Post-Harvest Process - Red Honey sun-dried. Roast Level - Medium Roast. Region - Chikmagalur, Karnataka. Balur Estate, a 250-acre single estate in the Western Ghats, managed by third-generation planters, practicing sustainable farming without external fertilisers or pesticides. Produces nutmeg, cacao, citrus fruits, and jackfruit. Estate located in a UNESCO World Heritage site with harmony with nature.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Bili Hu
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