Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
Coffee Variety - Arabica Beans Post-Harvest Process - Washed & Red Honey Sun-dried Roast Level - Medium Roast Region - Chikmagalur, Karnataka This blend has…
Coffee Variety - Arabica Beans Post-Harvest Process - Washed & Red Honey Sun-dried Roast Level - Medium Roast Region - Chikmagalur, Karnataka This blend has been created using arabicas from two different plantations. Each of the coffees used in the blend are of different grades with unique post - harvest processes that contribute to the cup! Tasting notes : Cup bears a strong resemblance to a dark chocolate and the fermented berry like sweetness takes over the aftertaste. It’s got medium acidity, full body. It reminds us of : Whole Beans - Sweet Berries, Roasted Nuts, No Bitterness, Low Acidity, Full Body. French Press - Chocolate, Nutty, Berry-like Sweet Aftertaste, Low Acidity, Full Body. Drip filter - Sweet Cherries, Dried Nuts, Medium Acidity, Medium Body. Mokapot / Percolator - Sweet Cherries, Nutty-taste, Medium Acidity, Medium Body. Espresso - Date Jaggery, Roasted Peanuts, Low Acidity, Full Body, Bright balanced cup. Aeropress - Milk Chocolate, Fermented Berries-like Aftertaste, Medium Acidity, Full Body
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Bili Hu
Be the first to review!
Ratings of 4+ will add it to Your Selections.
Help the community brew this better (optional)
Based on shared attributes, not recommendations
