Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Coffee Variety - Arabica Beans Post-Harvest Process - Washed & Red Honey Sun-dried Roast Level - Medium Roast Region - Chikmagalur, Karnataka This blend has…
Coffee Variety - Arabica Beans Post-Harvest Process - Washed & Red Honey Sun-dried Roast Level - Medium Roast Region - Chikmagalur, Karnataka This blend has been created using arabicas from two different plantations. Each of the coffees used in the blend are of different grades with unique post - harvest processes that contribute to the cup! Tasting notes : Cup bears a strong resemblance to a dark chocolate and the fermented berry like sweetness takes over the aftertaste. It’s got medium acidity, full body. It reminds us of : Whole Beans - Sweet Berries, Roasted Nuts, No Bitterness, Low Acidity, Full Body. French Press - Chocolate, Nutty, Berry-like Sweet Aftertaste, Low Acidity, Full Body. Drip filter - Sweet Cherries, Dried Nuts, Medium Acidity, Medium Body. Mokapot / Percolator - Sweet Cherries, Nutty-taste, Medium Acidity, Medium Body. Espresso - Date Jaggery, Roasted Peanuts, Low Acidity, Full Body, Bright balanced cup. Aeropress - Milk Chocolate, Fermented Berries-like Aftertaste, Medium Acidity, Full Body
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Original tasting notes from Bili Hu
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