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The Natural Farmer – Washed Arabica

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From ₹500

The Natural Farmer | Washed Arabica Nestled in the mist-covered hills of Pulney Hills, Tamil Nadu, this washed Arabica is a beautifully balanced expression of…

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About The Natural Farmer – Washed Arabica

The Natural Farmer | Washed Arabica Nestled in the mist-covered hills of Pulney Hills, Tamil Nadu, this washed Arabica is a beautifully balanced expression of its origin. Carefully harvested at peak ripeness, the cherries are pulped, fermented, and washed using fresh mountain water before being slowly dried to preserve the coffee’s natural sweetness and delicate aromatics. The washed process allows the terroir to shine through, producing a cup that is clean, approachable, and effortlessly enjoyable. Gentle fruit notes are complemented by the comforting sweetness of fresh popcorn, while a rounded body brings warmth and structure to every sip. The result is a harmonious cup with a smooth finish that invites another brew. Whether brewed as a pour-over, AeroPress, French Press, or espresso, this coffee delivers a refined and dependable cup. Its clean profile, gentle sweetness, and balanced character make it equally suited for slow morning brews or everyday espresso.

Production details

Processwashed
RegionTamil Nadu
SpeciesArabica
Suggested brew methodsAeropress, Espresso, French Press, Pour Over
Tags
arabicaespressoindian specialty coffeemedium roastmokapotpulney hillssarchimorsingle originspecialty coffee
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Bare Bean Roastery

Fresh Popcorn

Pricing & Availability

₹500
In Stock

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Good to Know

Before You Brew.

Quick answers on how The Natural Farmer – Washed Arabica tastes, brews, and where it comes from.

Coffee Q&A

Bare Bean Roastery's tasting notes for The Natural Farmer – Washed Arabica lean toward Fresh Popcorn. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

The Natural Farmer – Washed Arabica is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

The Natural Farmer – Washed Arabica is suggested for Aeropress, Espresso, French Press and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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