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Zero Hour – Swiss Water Decaf — medium-light roast Arabica coffee from Brazil
Zero Hour – Swiss Water Decaf — medium-light roast Arabica coffee from Brazil
Zero Hour – Swiss Water Decaf — medium-light roast Arabica coffee from Brazil
Zero Hour – Swiss Water Decaf — medium-light roast Arabica coffee from Brazil

Zero Hour – Swiss Water Decaf

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From 2240

Zero Hour is a decaffeinated coffee crafted from high-quality Arabica beans sourced from Brazil, Indonesia, and Ethiopia, processed using the Swiss Water®…

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About Zero Hour – Swiss Water Decaf

Zero Hour is a decaffeinated coffee crafted from high-quality Arabica beans sourced from Brazil, Indonesia, and Ethiopia, processed using the Swiss Water® method, a 100% chemical-free decaffeination technique that preserves origin flavor while gently removing caffeine.

Production details

ProcessSwiss Water® method
RegionsBrazil, Ethiopia, Indonesia
SpeciesArabica
Suggested brew methodsEspresso, French Press, Moka Pot, Pour Over
Tags
Decafnew
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Roast Coffee

ChestnutChocolateFruity

Pricing & Availability

₹2,240
In Stock

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Good to Know

Before You Brew.

Quick answers on how Zero Hour – Swiss Water Decaf tastes, brews, and where it comes from.

Coffee Q&A

Roast Coffee's tasting notes for Zero Hour – Swiss Water Decaf lean toward Chestnut, Chocolate and Fruity. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Zero Hour – Swiss Water Decaf is a blend, combining beans from more than one origin. Blends are built for a consistent, balanced cup across seasons.

Zero Hour – Swiss Water Decaf is suggested for Espresso, French Press, Moka Pot and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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