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Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot] — Espresso roast Arabica coffee from Hassan

Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot]

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Tasting notes: Chocolate Fudge, Dried Fruit, Molasses. Roast: Espresso.

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About Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot]

Tasting notes: Chocolate Fudge, Dried Fruit, Molasses. Roast: Espresso.

Production details

RegionHassan
EstateSalawara Estate
VarietySLN 795, Kent
SpeciesArabica
Suggested brew methodsEspresso
Taste Experience

Flavor Profile.

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Tasting Notes

Original tasting notes from Quick Brown Fox Coffee Roasters

Chocolate FudgeDried FruitMolasses

Pricing & Availability

₹999
In Stock

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Good to Know

Before You Brew.

Quick answers on how Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot] tastes, brews, and where it comes from.

Coffee Q&A

Quick Brown Fox Coffee Roasters's tasting notes for Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot] lean toward Chocolate Fudge, Dried Fruit and Molasses. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot] is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Salawara Estate [Yeast Anaerobic Naturals] [Espresso Roast] [Microlot] is suggested for Espresso. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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