Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented)
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From ₹799
Light Medium Roast
About Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented)
Light Medium Roast
Production details
RoastLight Medium Roast
ProcessAnaerobic Yeast Naturals
RegionBelur, Karnataka
EstateSalawara Estate
SpeciesLiberica
Suggested brew methodsPour Over
Taste Experience
Flavor Profile.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Sensory mapping not yet available for this release.
Tasting Notes
Original tasting notes from Hill Groove Coffee
BerryFresh Tropical FruitsSmokyStar Anise
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Good to Know
Before You Brew.
Quick answers on how Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented) tastes, brews, and where it comes from.
Coffee Q&A
Hill Groove Coffee's tasting notes for Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented) lean toward Berry, Fresh Tropical Fruits, Smoky and Star Anise. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.
Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented) is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
Salawara Estate Anaerobic Yeast Naturals Liberica (96 Hrs Fermented) is suggested for Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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