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Intense Rum Barrel coffee packaging featuring flavors of blackberry, vanilla, and purple grapes.
Intense Rum Barrel coffee packaging featuring bold design and flavor notes.
Packaging of Intense Rum Barrel coffee, showcasing flavors such as blackberry, vanilla, and purple grapes.
Packaging of Intense Rum Barrel coffee featuring uniqueness and vibrant design.
Intense Rum Barrel coffee packaging featuring flavors of blackberry, vanilla, and purple grapes.
Intense Rum Barrel coffee packaging featuring bold design and flavor notes.
Packaging of Intense Rum Barrel coffee, showcasing flavors such as blackberry, vanilla, and purple grapes.
Packaging of Intense Rum Barrel coffee featuring uniqueness and vibrant design.

Intense Rum Barrel Aged Coffee

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From 1275

The process starts by soaking oak barrels in high quality rum for 30 days allowing the wood to absorb rich flavors. Then, the barrels are filled with specially…

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About Intense Rum Barrel Aged Coffee

The process starts by soaking oak barrels in high quality rum for 30 days allowing the wood to absorb rich flavors. Then, the barrels are filled with specially selected natural processed coffee beans, which soak for another 45 days resulting in coffee with hints of rum's sweetness.

Production details

Processnatural
RegionChikkamagalur
EstateRatnagiri Estate
VarietyCatuai
SpeciesArabica
Suggested brew methodsAeropress, French Press, Pour Over
Tags
ratnagiri estate
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity2.0Sweetness3.0BodyBitterness1.0Clarity

Tasting Notes

Original tasting notes from Coffeeverse

BlackberryPurple GrapesVanilla

Pricing & Availability

₹1,275
In Stock

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Good to Know

Before You Brew.

Quick answers on how Intense Rum Barrel Aged Coffee tastes, brews, and where it comes from.

Coffee Q&A

Coffeeverse's tasting notes for Intense Rum Barrel Aged Coffee lean toward Blackberry, Purple Grapes and Vanilla. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Intense Rum Barrel Aged Coffee is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Intense Rum Barrel Aged Coffee is suggested for Aeropress, French Press and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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