Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
Our newest specialty coffee is crafted from Arabica cherries fermented for 36 hours with a jackfruit-based starter culture. The cherries are then carefully…
Our newest specialty coffee is crafted from Arabica cherries fermented for 36 hours with a jackfruit-based starter culture. The cherries are then carefully dried on raised beds, allowing for slow, even moisture reduction and enhanced clarity. The result is a vibrant cup with layered sweetness, expressive fruit character, and a refined aromatic finish.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Classic Coffees
Be the first to review!
Ratings of 4+ will add it to Your Selections.
Help the community brew this better (optional)
Other coffees in this roaster's lineup
Classic Coffees
Classic Coffees
Classic Coffees
Classic Coffees
Based on shared attributes, not recommendations
