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Candy Paradox — Medium - Dark roast Arabica coffee from Kaimara Belt, Chikmagalur
Candy Paradox — Medium - Dark roast Arabica coffee from Kaimara Belt, Chikmagalur
Candy Paradox — Medium - Dark roast Arabica coffee from Kaimara Belt, Chikmagalur
Candy Paradox — Medium - Dark roast Arabica coffee from Kaimara Belt, Chikmagalur

Candy Paradox

Broot Coffee
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From ₹870

Crisp & Elegant – A Morning Symphony. Tasting Notes: Spiced Caramel, Candied Jackfruit & Marshmallow Cream. Origin: Kaimara Belt, Chikmagalur, India. Producer:…

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About Candy Paradox

Crisp & Elegant – A Morning Symphony. Tasting Notes: Spiced Caramel, Candied Jackfruit & Marshmallow Cream. Origin: Kaimara Belt, Chikmagalur, India. Producer: Samia Subhani. Varietal: SLN 795 – AA Grade. Processing: Fully Washed – Clean & Vibrant. Roast Profile: Medium - Dark. Brewing Recommendations: Pour-over | Chemex | French Press. The Experience: From the pristine highlands of The Kaimara Belt, this washed AA-grade Arabica is a testament to purity and precision. A lively burst of citrusy brightness unfolds into delicate floral whispers, finishing with an elegant balance of sweet cocoa and golden honeydew. A perfect morning indulgence for those who savor clarity, crispness, and refined sweetness.

Production details

RoastMedium - Dark
ProcessFully Washed
RegionKaimara Belt, Chikmagalur
VarietySLN 795
SpeciesArabica
Suggested brew methodsChemex, French Press, Pour Over
Tags
medium-dark roastindiasingle origin
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity4.0Sweetness4.0BodyBitternessClarity4.0

Tasting Notes

Original tasting notes from Broot Coffee

Candied JackfruitCitrusCitrusy BrightnessDelicate FloralGolden HoneydewHoneydewMarshmallow CreamSpiced CaramelSweet Cocoa

Pricing & Availability

₹870
In Stock
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Good to Know

Before You Brew.

Quick answers on how Candy Paradox tastes, brews, and where it comes from.

Coffee Q&A

Broot Coffee's tasting notes for Candy Paradox lean toward Candied Jackfruit, Citrus, Citrusy Brightness and Delicate Floral. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Candy Paradox is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Candy Paradox is suggested for Chemex, French Press and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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