Skip to content
Cultured 42 — Light, filter focused roast Arabica coffee from India
Cultured 42 — Light, filter focused roast Arabica coffee from India
Cultured 42 — Light, filter focused roast Arabica coffee from India
Cultured 42 — Light, filter focused roast Arabica coffee from India

Cultured 42

Be the first to rate
From ₹1150

A washed coffee, redefined. Cultured 42 is built on precision. 42 hours of controlled anoxic fermentation, guided through selective inoculation, transform a…

Buy from roaster

About Cultured 42

A washed coffee, redefined. Cultured 42 is built on precision. 42 hours of controlled anoxic fermentation, guided through selective inoculation, transform a classic washed profile into something far more layered. This is not a loud, over fermented cup. It’s clean, structured, and quietly expressive. Expect a cup that opens with bright clarity, moves into a smooth, cultured sweetness, and finishes with a refined, lingering balance.

Production details

RegionIndia
EstateKerehaklu Estate
VarietySLN 9
SpeciesArabica
Suggested brew methodsFrench Press, Pour Over
Tags
Limited
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

AciditySweetness3.0BodyBitternessClarity4.0

Tasting Notes

Original tasting notes from Broot Coffee

Almond CreamCaramelCitrus PeelFloral LiftGreen AppleLime Zest

Pricing & Availability

₹1,150
In Stock

Be the first to review Cultured 42

Community Feedback

Ratings & Reviews.

Be the first to review!

Ratings of 4+ will add it to Your Selections.

Help the community brew this better (optional)

Good to Know

Before You Brew.

Quick answers on how Cultured 42 tastes, brews, and where it comes from.

Coffee Q&A

Broot Coffee's tasting notes for Cultured 42 lean toward Almond Cream, Caramel, Citrus Peel and Floral Lift. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Cultured 42 is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Cultured 42 is suggested for French Press and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
Same roaster

More from Broot Coffee

Other coffees in this roaster's lineup

Agni 03 by Broot Coffee

Agni 03

Broot Coffee

Amber Blaze by Broot Coffee

Amber Blaze

Broot Coffee

Barbara's Bakery by Broot Coffee

Barbara's Bakery

Broot Coffee

Blind Spot by Broot Coffee

Blind Spot

Broot Coffee

Discovery

Explore coffees like this

Based on shared attributes, not recommendations