Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Elevation: 3200-3400 ft. Varietal: SL6 & SL9 Planters: Pavan Nanjappa & Sharan Gowda Processing: Washed Roast: Medium Dark Tasting notes: Chocolate, Dark…
Elevation: 3200-3400 ft. Varietal: SL6 & SL9 Planters: Pavan Nanjappa & Sharan Gowda Processing: Washed Roast: Medium Dark Tasting notes: Chocolate, Dark Caramel, and hints of Citrus Chocolate, Dark Caramel and hints of citrus, sounds to us like one of the magnificent trumpet solos of the one the only Louis Armstrong! For us, Louis Armstrong a.k.a. Satchmo is the epitome of balance, with a voice that can go from a deep, rich gravel to almost fragile falsettos. Every moment of every song is filled with gorgeous melody, depth and genius improvisations! “Satchmo” the blend, just like it’s muse, has pitch perfect sweetness, a deep body that swells like a crescendo, and a subtle “Vibratoesque” citrus acidity. A coffee that goes not toe to toe, but “Cheek to Cheek” with all accompaniments. The blend is on the darker side of a medium, and has the richness of chocolate and dark caramel, and a raspy acidity that can cut through whatever you throw at it, yes we’re looking at you milk and sugar. Satchmo makes the perfect espressos, moka pots, french presses, south indian filters, and what not, to get you a coffee that’ll make you see sit across and think “What a Wonderful World”
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Bloom Coffee Roasters
Be the first to review!
Ratings of 4+ will add it to Your Selections.
Help the community brew this better (optional)
Based on shared attributes, not recommendations