Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
From the misty eastern Himalayan region of Kalimpong comes a Super Natural Arabica that pushes the boundaries of craftsmanship. Imagine the sweetness of ripe…
From the misty eastern Himalayan region of Kalimpong comes a Super Natural Arabica that pushes the boundaries of craftsmanship. Imagine the sweetness of ripe banana, the tangy zest of red guava, and a medley of mixed berries dancing on your palate. Our innovative processing technique involves a controlled oxygen treatment and temperature resulting in a complex cup brimming with flavours.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Black Poetry Coffee
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