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Cold Brew

Bitter Waters Coffee
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Cold brew beans sourced from Chikmagalur, crafted specifically for the long steep. Dark chocolate and black raisins lead with intensity and depth, rounded out…

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About Cold Brew

Cold brew beans sourced from Chikmagalur, crafted specifically for the long steep. Dark chocolate and black raisins lead with intensity and depth, rounded out by a roasted almond finish and a natural, gentle sweetness that never overpowers. Rich, chocolatey, and unapologetically bold, this is a cold brew built to stand on its own. Enjoy straight over ice, or pair with milk or a tonic base for a longer, more layered drink. Coarse grind recommended for a 12-16 hour steep

Production details

Roastmedium
Processwashed
RegionChikmagalur
VarietySLN 9
SpeciesArabica
Suggested brew methodsCold Brew
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

AciditySweetness2.0Body4.0BitternessClarity

Tasting Notes

Original tasting notes from Bitter Waters Coffee

Black RaisinsDark ChocolateRoasted Almond

Pricing & Availability

₹1,400
In Stock
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Good to Know

Before You Brew.

Quick answers on how Cold Brew tastes, brews, and where it comes from.

Coffee Q&A

Bitter Waters Coffee's tasting notes for Cold Brew lean toward Black Raisins, Dark Chocolate and Roasted Almond. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Cold Brew is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Cold Brew is suggested for Cold Brew. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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