Obsidian Reserve (Microlot)
Obsidian Reserve is shaped through a controlled black honey process and slow, deliberate drying that allows the coffee's natural sweetness and depth to unfold…
About Obsidian Reserve (Microlot)
Obsidian Reserve is shaped through a controlled black honey process and slow, deliberate drying that allows the coffee's natural sweetness and depth to unfold fully. Roasted to a refined medium profile, it reveals a rich, layered cup with remarkable sweetness and a smooth, lingering finish. Overall, the result is a coffee that feels intentional, rare, and truly exceptional.
Production details
Flavor Profile.
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Tasting Notes
Original tasting notes from Badra Coffee
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Before You Brew.
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