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100% roasted coffee from Kerkeicoondah estate in Chikmagalur. Single estate product roasted to a medium profile. Flavor notes include apricot, orange blossom,…
100% roasted coffee from Kerkeicoondah estate in Chikmagalur. Single estate product roasted to a medium profile. Flavor notes include apricot, orange blossom, honey, and vanilla. Suitable brewing methods are aeropress, french press, moka pot, pour over, and espresso. Best enjoyed inverted aeropress or pour over.
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Original tasting notes from Badra Coffee
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