Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Elevate your cup with Robusta Kaapi Royale Medium Dark Roast, an R19-certified Robusta from the vibrant Magundi region of Karnataka. Harvested from Sethuraman…
Elevate your cup with Robusta Kaapi Royale Medium Dark Roast, an R19-certified Robusta from the vibrant Magundi region of Karnataka. Harvested from Sethuraman Estate and expertly produced by Nishant Gujer, this double-fermented, washed-processed beauty is roasted to a balanced medium dark level at Rossette Coffee Lab. Unleash layers of caramel sweetness, cinnamon warmth, dark chocolate richness, juicy tropical fruits, and nutty undertones. With medium body, low acidity, and medium-high sweetness, it delivers smooth indulgence without harsh edges ideal for everyday sipping or lattes.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Rossette Coffee
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