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Craigmore Estate — Robusta coffee from Coorg
Craigmore Estate — Robusta coffee from Coorg
Craigmore Estate — Robusta coffee from Coorg
Craigmore Estate — Robusta coffee from Coorg
Craigmore Estate — Robusta coffee from Coorg
Craigmore Estate — Robusta coffee from Coorg
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From ₹700

Craigmore Kattimuttu sits at nine hundred metres in Coorg, fifty-two acres of robusta grown under native shade with pepper and cardamom running between the…

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About Craigmore Estate

Craigmore Kattimuttu sits at nine hundred metres in Coorg, fifty-two acres of robusta grown under native shade with pepper and cardamom running between the rows. Farokh Anklesaria has been planting trees into it since 2017. This is the straight version. No tank, no ferment, nothing clever. The cherries were laid out whole on raised beds and patio and left in the sun for two hundred and forty hours, until they came down to twelve per cent moisture, drying slowly enough for the fruit sugar to go into the bean rather than off into the air.

Production details

Processnatural
RegionCoorg
EstateCraigmore Estate
SpeciesRobusta
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Maverick and Farmer Coffee

CaramelChocolateVanilla

Pricing & Availability

₹700
In Stock

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Good to Know

Before You Brew.

Quick answers on how Craigmore Estate tastes, brews, and where it comes from.

Coffee Q&A

Maverick and Farmer Coffee's tasting notes for Craigmore Estate lean toward Caramel, Chocolate and Vanilla. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Craigmore Estate is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
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