Wild Ferment - Light to Medium Roast

Home Blend Coffee Roasters's tasting notes for Wild Ferment - Light to Medium Roast lean toward Honey, Peach, Pineapple and Strawberry. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Wild Ferment - Light to Medium Roast is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Wild Ferment - Light to Medium Roast is suggested for Aeropress and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.