Odisha Naturals (Light Roast)
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From ₹799
High intensity aroma body with citrus forward cup & juicy texture. Ideal as filter. Light Roast Indian Arabica Coffee.
About Odisha Naturals (Light Roast)
High intensity aroma body with citrus forward cup & juicy texture. Ideal as filter. Light Roast Indian Arabica Coffee.
Production details
RoastLight Roast
ProcessFermented rip cherries, sun-dried under shade on Raised Beds.
RegionOdisha
EstatePunjisil Triabal Farm
VarietySln9, Chandragiri
SpeciesArabica
Suggested brew methodsFilter
Tags
#3 tribal farm lands
Taste Experience
Flavor Profile.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Sensory mapping not yet available for this release.
Tasting Notes
Original tasting notes from Grey Soul Coffee Roasters
Berry JamCitrusVanilla
Pricing & Availability
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Good to Know
Before You Brew.
Quick answers on how Odisha Naturals (Light Roast) tastes, brews, and where it comes from.
Coffee Q&A
Grey Soul Coffee Roasters's tasting notes for Odisha Naturals (Light Roast) lean toward Berry Jam, Citrus and Vanilla. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.
Odisha Naturals (Light Roast) is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
Odisha Naturals (Light Roast) is suggested for Filter. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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