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Chaundikad – Arabica Naturals

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From 550

CHANUDIKAD Arabica Naturals are sourced from the finest coffee-growing region of India – the Western Ghats. It gets its name from the estate tended to by third…

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About Chaundikad – Arabica Naturals

CHANUDIKAD Arabica Naturals are sourced from the finest coffee-growing region of India – the Western Ghats. It gets its name from the estate tended to by third generation farmers Shruthi and Poovaiah. The unique and traditional method of processing coffee results in a rich and bold flavor profile that coffee connoisseurs will appreciate. With each sip of our Sundried Coffee, you’ll experience a symphony of flavors. The initial taste is bold and intense, with hints of forest flowers. As the coffee lingers on your palate, you’ll notice subtle dried fruit notes. The finish is smooth and lingering, leaving a satisfying aftertaste.

Production details

Roastmedium
Processnatural
RegionWestern Ghats
EstateChaundikad
SpeciesArabica
Tags
Limited
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

AciditySweetnessBody4.0Bitterness3.0Clarity2.0

Tasting Notes

Original tasting notes from FiveFarms.in

Dried FruitForest Flowers

Pricing & Availability

₹550
In Stock

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Good to Know

Before You Brew.

Quick answers on how Chaundikad – Arabica Naturals tastes, brews, and where it comes from.

Coffee Q&A

FiveFarms.in's tasting notes for Chaundikad – Arabica Naturals lean toward Dried Fruit and Forest Flowers. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Chaundikad – Arabica Naturals is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
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