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Flair Wholesale — Medium Light (City Roast), Medium (City+ Roast), Medium Dark (Full City Roast), Dark (Vienna Roast) roast Arabica coffee
Flair Wholesale — Medium Light (City Roast), Medium (City+ Roast), Medium Dark (Full City Roast), Dark (Vienna Roast) roast Arabica coffee
Flair Wholesale — Medium Light (City Roast), Medium (City+ Roast), Medium Dark (Full City Roast), Dark (Vienna Roast) roast Arabica coffee
Flair Wholesale — Medium Light (City Roast), Medium (City+ Roast), Medium Dark (Full City Roast), Dark (Vienna Roast) roast Arabica coffee

Flair Wholesale

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Coffee.Plus Flair Wholesale brings exceptional specialty coffee quality to Indian businesses through our premium gourmet blend program designed specifically…

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About Flair Wholesale

Coffee.Plus Flair Wholesale brings exceptional specialty coffee quality to Indian businesses through our premium gourmet blend program designed specifically for discerning establishments. This exclusive wholesale offering combines 100% Arabica excellence with flexible customization options to create a distinctive coffee experience that elevates your service while providing the consistency and reliability essential for commercial success.

Production details

SpeciesArabica
Suggested brew methodsEspresso, French Press, Other, Pour Over
Tags
coffee beanswholesale
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Coffee Plus

No tasting notes cataloged

Pricing & Availability

₹10,000₹10,750
In Stock

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Ratings & Reviews.

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Good to Know

Before You Brew.

Quick answers on how Flair Wholesale tastes, brews, and where it comes from.

Coffee Q&A

Flair Wholesale is suggested for Espresso, French Press, Other and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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