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Winter Blend — medium roast roast Blend coffee from Chikmagalur
Winter Blend — medium roast roast Blend coffee from Chikmagalur
Winter Blend — medium roast roast Blend coffee from Chikmagalur
Winter Blend — medium roast roast Blend coffee from Chikmagalur
Winter Blend — medium roast roast Blend coffee from Chikmagalur
Winter Blend — medium roast roast Blend coffee from Chikmagalur

Winter Blend

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From ₹750

Meet the blend our roasters look forward to crafting each winter. Pairing well with milk, it is also a solid base for all those winter recipes you've been…

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About Winter Blend

Meet the blend our roasters look forward to crafting each winter. Pairing well with milk, it is also a solid base for all those winter recipes you've been saving. We've created it using a careful mix of natural and washed lots from St. Joseph Estate and Attikan Estate. Opening with the aroma of brown spices, this coffee has a medium body and a syrupy, round mouthfeel. You’ll be able to taste cinnamon, cacao, roasted almonds, and raisins, and tying everything together nicely is a chocolatey aftertaste. We recommend brewing it as an espresso, or with a Moka Pot or French Press.

Production details

Processnatural and washed
EstatesAttikan Estate, St. Joseph Estate
VarietySLN 9, SLN 13
SpeciesBlend
Suggested brew methodsEspresso, French Press, Moka Pot
Tags
medium roastsingle estatewinter blendblack or with milkacidity medium highlow bitternessnewlaunchsubscriptioncoffeeformixedbagtax 5crp
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity0.0Sweetness0.0Body3.0Bitterness0.0Clarity0.0

Tasting Notes

Original tasting notes from Blue Tokai Coffee

CacaoChocolateyCinnamonRaisinsRoasted Almonds

Pricing & Availability

₹750
In Stock

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Good to Know

Before You Brew.

Quick answers on how Winter Blend tastes, brews, and where it comes from.

Coffee Q&A

Blue Tokai Coffee's tasting notes for Winter Blend lean toward Cacao, Chocolatey, Cinnamon and Raisins. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Winter Blend is a blend, combining beans from more than one origin. Blends are built for a consistent, balanced cup across seasons.

Winter Blend is suggested for Espresso, French Press and Moka Pot. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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