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An S795 Yellow Honey from Sharan Gowda's Salawara Estate in Sakleshpur, grown at 1143 MASL, now taken to a deeper medium-dark roast. The coffee went through a…
An S795 Yellow Honey from Sharan Gowda's Salawara Estate in Sakleshpur, grown at 1143 MASL, now taken to a deeper medium-dark roast. The coffee went through a 72-hour fermentation before being dried slowly over 15 days, building sweetness and citrus complexity layer by layer. Expect dark chocolate, orange zest, and dried fruits. The medium-dark roast builds depth and rounded sweetness while keeping the yellow honey character underneath. Best for bold pour overs, deep espressos, and rich milk and iced milk drinks.
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Original tasting notes from Bloom Coffee Roasters
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Quick answers on how Salawara Estate - Yellow Honey - Sakleshpur - Medium Dark Roast tastes, brews, and where it comes from.
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