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Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast — Medium Light roast Arabica coffee from Sakleshpur
Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast — Medium Light roast Arabica coffee from Sakleshpur
Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast — Medium Light roast Arabica coffee from Sakleshpur
Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast — Medium Light roast Arabica coffee from Sakleshpur

Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast

Bloom Coffee Roasters
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From ₹850

A Red Honey Chandragiri from Sharan Gowda's Salawara Estate in Sakleshpur, grown at 1143 MASL. Fermented for 48 hours, then dried over 14 days as a red honey.

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About Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast

A Red Honey Chandragiri from Sharan Gowda's Salawara Estate in Sakleshpur, grown at 1143 MASL. Fermented for 48 hours, then dried over 14 days as a red honey.

Production details

RoastMedium Light
ProcessRed Honey
RegionSakleshpur
EstateSalawara Estate
VarietyChandragiri
SpeciesArabica
Suggested brew methodsEspresso, Pour Over
Tags
honeysmaltmedium light roastnew harvestraisinred honeysakleshpursingle originspecialty coffeetangerine
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Sensory mapping not yet available for this release.

Tasting Notes

Original tasting notes from Bloom Coffee Roasters

MaltRaisinTangerine

Pricing & Availability

₹850
In Stock
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Good to Know

Before You Brew.

Quick answers on how Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast tastes, brews, and where it comes from.

Coffee Q&A

Bloom Coffee Roasters's tasting notes for Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast lean toward Malt, Raisin and Tangerine. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Salawara Estate - Red Honey - Sakleshpur - Medium Light Roast is suggested for Espresso and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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