Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
Hardoor estate in Suntikoppa Coorg, is home to over a hundred spices of indigenous trees which grow in harmony with Arabica and Robusta Coffees. The 200 -acre…
Hardoor estate in Suntikoppa Coorg, is home to over a hundred spices of indigenous trees which grow in harmony with Arabica and Robusta Coffees. The 200 -acre hotspot of diversity lies in a valley neighboring the Hardoor river, a tributary of the mighty Kaveri. The community of pepper, orange, jackfruit, lemon, lychee, avocado sapodilla and other trees are embodied in the our coffee giving the unique flavour notes of citrus and spice ,along with the sharp sparkling acidity and a sweet syrupy body. Certified as bird friendly and completly organic , our esates have been lovingly nurtured by 5 generations of agriculture entrepreneurs.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Ainmane
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