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Coffee Bag

Rum Barrel Aged Coffee

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Rum Barrel Aged ● Molasses Richness ■ Dark Chocolate ✦ Spiced Finish ▤ Oak Depth ◐ Sweet & Sour Balance ▲ Dark Roast ⬤ Espresso & French Press Rum Barrel…

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About Rum Barrel Aged Coffee

Rum Barrel Aged ● Molasses Richness ■ Dark Chocolate ✦ Spiced Finish ▤ Oak Depth ◐ Sweet & Sour Balance ▲ Dark Roast ⬤ Espresso & French Press Rum Barrel Aged ● Molasses Richness ■ Dark Chocolate ✦ Spiced Finish ▤ Oak Depth ◐ Sweet & Sour Balance ▲ Dark Roast ⬤ Espresso & French Press

Production details

ProcessRum Barrel Aged — Small-batch aged in authentic rum barrels
RegionChikmagaluru
Suggested brew methodsEspresso, French Press
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity3.0Sweetness4.0Body4.0BitternessClarity

Tasting Notes

Original tasting notes from Zenforest Coffee Roasters

Dark ChocolateMolassesOakSpices

Pricing & Availability

₹829₹999
In Stock

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Good to Know

Before You Brew.

Quick answers on how Rum Barrel Aged Coffee tastes, brews, and where it comes from.

Coffee Q&A

Zenforest Coffee Roasters's tasting notes for Rum Barrel Aged Coffee lean toward Dark Chocolate, Molasses, Oak and Spices. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Rum Barrel Aged Coffee is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Rum Barrel Aged Coffee is suggested for Espresso and French Press. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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