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Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee
Lion's Mane Mushroom Coffee — mild roast roast Arabica coffee

Lion's Mane Mushroom Coffee

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From 1700

Maverick & Farmer’s Lion’s Mane Mushroom Coffee is a premium blend of 100% Arabica whole beans infused with Lion’s Mane Mushroom dual extract. It is a mild…

About Lion's Mane Mushroom Coffee

Maverick & Farmer’s Lion’s Mane Mushroom Coffee is a premium blend of 100% Arabica whole beans infused with Lion’s Mane Mushroom dual extract. It is a mild roast delivering a rich, full-bodied cup with notes of dark chocolate and caramel while supporting mental clarity, focus, and brain health. Grown and made in India, sustainably cultivated and free from chemicals and GMOs. Suitable for French press, pour-over, espresso, and other brewing styles.

Production details

SpeciesArabica
Suggested brew methodsEspresso, French Press, Pour Over
Tags
medium-dark roastindian
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity1.0Sweetness4.0Body4.0BitternessClarity

Tasting Notes

Original tasting notes from Maverick and Farmer Coffee

CaramelDark Chocolate

Pricing & Availability

₹1,700
In Stock

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Good to Know

Before You Brew.

Quick answers on how Lion's Mane Mushroom Coffee tastes, brews, and where it comes from.

Coffee Q&A

Maverick and Farmer Coffee's tasting notes for Lion's Mane Mushroom Coffee lean toward Caramel and Dark Chocolate. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Lion's Mane Mushroom Coffee is suggested for Espresso, French Press and Pour Over. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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