Production details
Tags
beansclassiccoffeecold brew coffeeengcol118engpin112freshly roastedground coffeemedium dark roast coffee
Taste Experience
Flavor Profile.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Tasting Notes
Original tasting notes from Korebi Coffee
MacadamiaMilk ChocolateRoasted Hazelnut
Pricing & Availability
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Good to Know
Before You Brew.
Quick answers on how Cold Brew - Classic tastes, brews, and where it comes from.
Coffee Q&A
Korebi Coffee's tasting notes for Cold Brew - Classic lean toward Macadamia, Milk Chocolate and Roasted Hazelnut. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.
Cold Brew - Classic is suggested for Cold Brew. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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