Production details
Roastmedium roast coffee
Processexperimental
RegionChikmagalur
EstateBaarbara Estate
SpeciesArabica
Suggested brew methodsCold Brew
Tags
1550 m2025arabica coffeebaarbara estate coffeebeanschikmagalur baba budangiricoffeeengcol118engcol119engpin112freshly roastedmedium roast coffeemicrolotspineapple expresspineapple fermentation
Taste Experience
Flavor Profile.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Tasting Notes
Original tasting notes from Korebi Coffee
ChocolateMaltMaple SyrupNuttyPrunesVanilla
Pricing & Availability
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Good to Know
Before You Brew.
Quick answers on how Cold Brew - Bourbon Barrel Aged tastes, brews, and where it comes from.
Coffee Q&A
Korebi Coffee's tasting notes for Cold Brew - Bourbon Barrel Aged lean toward Chocolate, Malt, Maple Syrup and Nutty. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.
Cold Brew - Bourbon Barrel Aged is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
Cold Brew - Bourbon Barrel Aged is suggested for Cold Brew. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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