Pineapple Fermented

A Tropical Symphony of Flavor Prepare to embark on an extraordinary flavor journey with our Pineapple Fermented Arabica, an exotic creation hailing from the Baarbara Estate in Chikmagalur, Karnataka. Type: Arabica Estate: Baarbara Varietal: S-795 Location: Chikmagalur, Karnataka Process: Pineapple Fermented Elevation: 3850 to 5350 Feet Taste Notes: Pineapple, Green Apple, Marmalade Tones This coffee is a true tropical delight. Grown in the lush heights between 3850 to 5350 feet, our Arabica beans are meticulously handpicked and subjected to a unique pineapple fermentation process that imparts an extraordinary burst of flavors. As you savor a cup of Pineapple Fermented Arabica, you’ll be greeted with the refreshing sweetness of pineapple, the crispness of green apple, and the delightful undertones of marmalade. It’s a symphony of tropical tastes that will transport you to a far-off paradise with each sip. Elevate your coffee experience with this one-of-a-kind creation from the Baarbara Estate, where innovation meets tradition to craft a truly exceptional brew. Pineapple Fermented Arabica is the embodiment of coffee craftsmanship, guaranteed to leave a lasting impression on your palate.