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Arabica Plantation -AAA Coffee (Dark Roast) — Dark Roast roast Arabica coffee from Bababudangiri Hills
Arabica Plantation -AAA Coffee (Dark Roast) — Dark Roast roast Arabica coffee from Bababudangiri Hills
Arabica Plantation -AAA Coffee (Dark Roast) — Dark Roast roast Arabica coffee from Bababudangiri Hills
Arabica Plantation -AAA Coffee (Dark Roast) — Dark Roast roast Arabica coffee from Bababudangiri Hills
Arabica Plantation -AAA Coffee (Dark Roast) — Dark Roast roast Arabica coffee from Bababudangiri Hills
Arabica Plantation -AAA Coffee (Dark Roast) — Dark Roast roast Arabica coffee from Bababudangiri Hills

Arabica Plantation -AAA Coffee (Dark Roast)

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From 550

Arabica Plantation -AAA is given a longer roast for a strong brew. After roasting, the beans appear oily. This is a speciality Arabica Coffee from…

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About Arabica Plantation -AAA Coffee (Dark Roast)

Arabica Plantation -AAA is given a longer roast for a strong brew. After roasting, the beans appear oily. This is a speciality Arabica Coffee from Bababudangiris in Chikkamagaluru. Fine bold beans of washed Arabica, screen 19 grading. Dark Malty notes with a buttery smoothness, exhibits slight nutty aroma, with a medium body and is mildly acidic.

Production details

Processwashed
RegionBababudangiri Hills
SpeciesArabica
Suggested brew methodsAeropress, Coffee Filter, Cold Brew, Espresso, French Press, Moka Pot, Percolator, South Indian Filter, Turkish
Tags
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Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity2.0Sweetness0.0Body3.0Bitterness0.0Clarity0.0

Tasting Notes

Original tasting notes from Devan's

ButteryDark MaltyNutty

Pricing & Availability

₹550
In Stock

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Good to Know

Before You Brew.

Quick answers on how Arabica Plantation -AAA Coffee (Dark Roast) tastes, brews, and where it comes from.

Coffee Q&A

Devan's's tasting notes for Arabica Plantation -AAA Coffee (Dark Roast) lean toward Buttery, Dark Malty and Nutty. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Arabica Plantation -AAA Coffee (Dark Roast) is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Arabica Plantation -AAA Coffee (Dark Roast) is suggested for Aeropress, Coffee Filter, Cold Brew, Espresso, French Press, Moka Pot, Percolator, South Indian Filter and Turkish. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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