Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
100% Arabica Creating awareness of the humpback Mahseer and the unfortunate situation the species is in An aroma that encapsulates notes of jeera & citrus,…
100% Arabica Creating awareness of the humpback Mahseer and the unfortunate situation the species is in An aroma that encapsulates notes of jeera & citrus, followed by a touch of rose. Once sipped, a clean citric acidity takes over, and a slow development of chocolate, spice, and rose layers the pallet. For the aftertaste, the body keeps and the rose jeera complicity holds. Recommended Brewing: Dried for 14 days in a polyhouse and aged on jute off the ground, Mahseer shines when brewed in a Chemex or V60, though a cold drip brings out its depth beautifully. Its juicy body and vibrant freshness linger on the palate. About the Humpback Mahseer : This tiger does not have stripes. But the humpback Mahseer, a large freshwater fish also called the tiger of the water, found only in the Cauvery river basin is listed as Critically Endangered on the IUCN red list.
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Original tasting notes from Coffee Ideas (Formerly Marc's Coffee)
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