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Kudlur

Kudlur

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S795 (Selection-795) is an important coffee cultivar, being one of the first strains of C. Arabica discovered to be resistant to coffee leaf rust (CLR).It is a…

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About Kudlur

S795 (Selection-795) is an important coffee cultivar, being one of the first strains of C. Arabica discovered to be resistant to coffee leaf rust (CLR).It is a selection of the Balehonnur Coffee Research Station in India. S795 cultivar was developed by crossing C. Arabica (Kent Coffee) and C. Liberica. It is high yielding and has a good cup profile, making it a desirable cultivar for coffee planters. We have selected our beans from the Kudlur Estate, situated at an elevation of nearly 700M, in Somwarpet Taluk in Coorg

Production details

RegionCoorg
EstateKudlur Estate
VarietySLN 795
SpeciesArabica
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

Acidity3.0SweetnessBodyBitternessClarity

Tasting Notes

Original tasting notes from Ainmane

Fruity

Pricing & Availability

₹500
In Stock

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Good to Know

Before You Brew.

Quick answers on how Kudlur tastes, brews, and where it comes from.

Coffee Q&A

Ainmane's tasting notes for Kudlur lean toward Fruity. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Kudlur is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.
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