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Kopi luwak or Civet Coffee is made from partially digested and fermented coffee cherries, which have been eaten and defecated by the Asian palm civet.

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About Civet Coffee

Kopi luwak or Civet Coffee is made from partially digested and fermented coffee cherries, which have been eaten and defecated by the Asian palm civet.

Production details

Processother
RegionCoorg, Karnataka
EstateMercara Gold Estate
SpeciesArabica
Taste Experience

Flavor Profile.

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Tasting Notes

Original tasting notes from Mercara Gold Estate

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Pricing & Availability

₹600
In Stock

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Good to Know

Before You Brew.

Quick answers on how Civet Coffee tastes, brews, and where it comes from.

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