Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
Classic coffee introduces Yeast Maceration Coffee. Whole cherries are washed with clean water and then stored in an airtight container for fermentation along…
Classic coffee introduces Yeast Maceration Coffee. Whole cherries are washed with clean water and then stored in an airtight container for fermentation along with yeast developed in-house, which increases the tartness in the final cup.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Classic Coffees
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Based on shared attributes, not recommendations
