Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
This specialty coffee is crafted from pulped coffee cherries, fermented for 30 hours with palm inflorescence. The beans are then hand-washed and carefully…
This specialty coffee is crafted from pulped coffee cherries, fermented for 30 hours with palm inflorescence. The beans are then hand-washed and carefully dried to. The beans are then hand-washed and carefully dried to preserve clarity and balance. the cup offers refined sweetness, gentle floral nuances, and a clean, aromatic finish.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Classic Coffees
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Based on shared attributes, not recommendations
