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Midnight Equator — Medium Omni roast coffee from Uganda
Midnight Equator — Medium Omni roast coffee from Uganda
Midnight Equator — Medium Omni roast coffee from Uganda
Midnight Equator — Medium Omni roast coffee from Uganda

Midnight Equator

Broot Coffee
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From ₹1150

A carbonic maceration natural from Uganda, roasted medium to medium-light as a true omni roast. Midnight Equator is precise fermentation done right. The…

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About Midnight Equator

A carbonic maceration natural from Uganda, roasted medium to medium-light as a true omni roast. Midnight Equator is precise fermentation done right. The sealed-tank process intensifies fruit clarity while preserving structure, giving the cup layered sweetness without chaos. Dark fruit leads. Cocoa grounds it. The finish lingers long and composed. This is Uganda with control. Fermented in control. Roasted for clarity. Built for depth

Production details

RoastMedium Omni
ProcessCarbonic Maceration
RegionUganda
Suggested brew methodsEspresso, Filter
Taste Experience

Flavor Profile.

Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.

AciditySweetness3.0BodyBitternessClarity4.0

Tasting Notes

Original tasting notes from Broot Coffee

CocoaDark Fruit

Pricing & Availability

₹1,150
In Stock
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Good to Know

Before You Brew.

Quick answers on how Midnight Equator tastes, brews, and where it comes from.

Coffee Q&A

Broot Coffee's tasting notes for Midnight Equator lean toward Cocoa and Dark Fruit. Flavor is subjective and shifts with roast freshness, grind size, and brew method, so your cup may vary.

Midnight Equator is a single-origin coffee, sourced from one origin rather than blended, so it reflects the character of that specific place.

Midnight Equator is suggested for Espresso and Filter. As a rule of thumb: espresso needs a fine grind, pour-over and drip a medium grind, and French press or cold brew a coarse grind. Dial in from there to taste.
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