Quality takes time. One bean at a time.
Quality takes time. One bean at a time.
The method takes inspiration from ingredients outside of coffee which develop amazing natural sweetness thanks to freezing temperatures. Inspired by the wine…
The method takes inspiration from ingredients outside of coffee which develop amazing natural sweetness thanks to freezing temperatures. Inspired by the wine industry, whole cherries are fermented and put in a freezer in bags so the sugars accumulate. Further removed and slow dried on raised beds. Origin - Baarbara, Chikmagalur, Karnataka Altitude - 4500 ft - 5000 ft Varietal - SLN 795 Roasted for - Filter Recommended Brewing Equipment - Pour Over and Aeropress Taste Notes - Juicy Mango, Mixed berries
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Original tasting notes from Baarbara Coffee
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