Steeping the perfect read...
Quality takes time. One bean at a time.
Grinding the details...
Quality takes time. One bean at a time.
Enjoy the ultimate farm-to-cup experience with the nuanced flavours of shade-grown coffee beans (Bulk-Grade) grown in the verdant, misty hills of the…
Enjoy the ultimate farm-to-cup experience with the nuanced flavours of shade-grown coffee beans (Bulk-Grade) grown in the verdant, misty hills of the Bababudangiri Range in Chikkamagaluru, Karnataka. All our coffee is of the highest quality, shade-grown amidst lush native jungle and fruit trees at high elevations of 4500 to 5000 feet. FLAVOUR NOTES: This particular blend gets its layered and nuanced flavours from the Arabica beans, with the Robusta beans adding a subtle amount of brightness and acidity. DRINKING PREFERENCES: Best enjoyed black. Great for brewing an Espresso, Ristretto, or Cortado.
Our sensory profile maps the defining characteristics of this coffee, helping you understand its unique character and choose the perfect bean for your palate.
Original tasting notes from Baarbara Coffee
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